In the Espadon dinning-room, discover the impressive choice of delicious dishes such as grills(BBQ), fish, pasta and seafood. Don't miss them! Come and taste the Kamouraska lamb shanks and our rosé veal mignon, two sure values!
A table d’hôte offering six different choices of main course dishes at all times, a wine list to discover, a cozy ambiance with a central natural wood fireplace, a personalized and warm service, at the Auberge de la Pointe, all the ingredients are there for a memorable meal.
Menus as an example, see you soon for the 2022 season
7:00 am to 10.00 am (10:30 am on weekend) and 5:30 pm to 8:30 pm (9:00 pm July and August). Subject to change for the 2022 season
Reservation made the same day may not receive confirmation. Please call us 1 800 463-1222.
|Boudin from the orchard with calvados|
|Pumpkin risotto with tiger shrimps|
|Autumn vegetables tartar and sour cream with chives|
|Soup of the day|
|Auberge's fish chowder|
|Rack of lamb from Kamouraska with rosemary and thyme sauce||62|
|Ocean trio : scallops (3), sea trout, turbot fillet, basil hollandaise sauce||56|
|Pasta with arugula pesto, maple grilled cauliflower with half-cooked salmon||49|
|Flat iron steak with tomato pesto and red wine sauce||49|
|6 oz beef filet mignon,pepper sauce||64|
|Halibut fillet with tomato and ground cherry sauce Vierge||53|
|Chef's grill with confit garlic and mushroom sauce||52|
|Confit duck leg, berries and port sauce||49|
|Kids menu includes main course, dessert and a beverage (milk, juice or soda).|
|Soup of the day||12 years old and under /15|
|Fish of the day|
|Chicken breast fillets|
|Filet mignon 4oz|
|Ask for our speciality coffees !|
|White chocolate and lemon cheesecake|
Table d'hôte menu items are also available on demand. Prices available on site.
Allergies : If you or a person sitting with you suffers from allergies, please inform you waiter for your security and comfort.
Gluten free menu available.
Taxes not included.
Reservations are available between 10th June and 11th October 2021